Empowering Women-Owned Businesses… One Sparkling Moment at a Time

If tea had a VIP section, Darjeeling would be sitting there in a crystal coupe, sparkling in the morning light, and quietly knowing she’s the most elegant brew in the room. Often called the Champagne of Teas, Darjeeling is delicate, floral, and full of character—a tea lover’s dream that’s grown high in the misty mountains of India.

Not all tea wears a crown—but Earl Grey practically comes with a title. With its signature citrusy aroma and rich history steeped in nobility, this tea is more than a morning pick-me-up. It’s tradition in a teacup. Let’s dig into why Earl Grey deserves a standing ovation at your next tea party.

Two bold brews. One classic showdown. Who wins your teacup? If you’ve ever stared at a tea box wondering what’s the difference between English and Irish Breakfast tea?, you’re not alone. Both are rich, hearty black tea blends perfect for mornings (and moody afternoons). But each has its own personality—and we’re here to spill the tea.

If teas had personalities, Honeybush would be the effortlessly charming bestie who always smells good, radiates warmth, and somehow makes every moment feel cozy. She's Rooibos’ golden sister—sweeter, gentler, and absolutely perfect for winding down or waking up with calm, glowing energy. Let’s dive into this underrated, antioxidant-rich queen that’s got honey in her name and sunshine in her soul.

If tea had an it-girl, her name would be Matcha. She’s bold, she’s green, and she’s totally iconic—from ancient temples to your favorite café’s menu board. But don’t get it twisted—this vibrant green queen isn’t just trendy. She’s got centuries of tradition and a whole lot of flavor backing her up.

If you haven’t been properly introduced to Rooibos (say it with me: ROY-boss), allow me to change your life. This deep red tea is native to South Africa, and while she may not get as much hype as her green or black tea cousins, Rooibos is quietly iconic.