Ah, the scone—a quintessential component of British afternoon tea. But when it comes to scones, there's a delightful divide: sweet or savory? Let's explore both sides of this delicious debate.

There’s a certain kind of magic when a beautifully styled three-tiered tray is placed at the center of a tea table. It’s not just about the treats (although, yes please)—it’s about tradition, presentation, and that moment when everyone leans in with wide eyes and hungry hearts.

Sure, you could toss some tea bags on the table and call it a day—but we both know you’re here for something more. You're here for clink-worthy china, finger sandwiches that slay, and a vibe so lovely your guests will be raving long after the last sip. Whether you're celebrating a birthday, bridal moment, or just feel like being bougie on a Tuesday, here's how to host a private tea party that serves elegance with a side of sparkle.

Let’s talk about that one dessert that screams sunshine in a square: lemon bars. Tart, sweet, buttery, and just the right amount of sass—basically, the dessert version of you at brunch in your best hat.

Let’s spill the tea on the unsung hero of the tea tower: the cucumber sandwich. No, they’re not just “salad on bread.” These crisp little bites are practically royalty—and if sandwiches wore fascinators, this one would have feathers and pearls.